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For the elderly group: visual expression and auxiliary design for the normal nutritional intake and life problems of the elderly affected by the five senses, especially the degradation of smell and taste, and the reduction of hand motor ability and tactile ability.
Based on diet in the context of aging Assisted improvement and integrate design

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A healthy diet and happy intake for aging is an urgent and urgent future

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For the elderly group: visual expression and auxiliary design for the normal nutritional intake and life problems of the elderly affected by the five senses, especially the degradation of smell and taste, and the reduction of hand motor ability and tactile ability.
Facing the elderly group: under the situation of weakening the senses, through equipment linkage-strengthening the characteristic food culture flavor and seasoning, and under the premise of combining the protection of food culture, it can better supplement the rationality and healthy ingredients of the aging population's diet, avoid satisfying the taste and ignoring the comprehensiveness of nutrition, and avoid sacrificing the food culture hobby to satisfy the health. Care Easy make base
on taste and layered food collocation
Science Popularization Information and Interaction Design, Academy of Fine Arts, Tsinghua University/Science Popularization Information and Interaction Design, Academy of Fine Arts, Tsinghua University/Graduate of Visual Communication Design, Academy of Fine Arts, Tsinghua University